[How long is the best time to cook rock sugar Sydney]_How to cook_How to cook
It is believed that many people should have used the crystal sugar Sydney water to treat cough, because when a person has a cold, the body is often very resistant to taking medicine, and the crystal sugar Sydney water is a thing that can treat the human body cough.
So when many people have a cough, it is often easier for them to choose rock sugar Sydney water to treat their cough.
But how long does it take to boil it?
The flavor of rock candy is very refreshing. It doesn’t have any greasy taste like other ones, and the pear is also a delicious fruit. Both things are very easy to obtain. Rock candy Sydney has a unique taste and sweet taste. Many friends make rock candy Sydney at home.Rock sugar pears are a common name of the Han nationality. Slow-boiled with Sydney and rock sugar to turn into rock sugar stewed pears. The time depends on the actual needs. Put appropriate water in the pot and cook until they bubble.Stew on low heat for about an hour. The rock sugar melts just fine. How long is the best time to stew the pear with rock sugar?
Put an appropriate amount of rock sugar in the water and continue to heat over low heat. You can hear the rock sugar crackling in the water, and then adjust the time according to the degree of cooking that you eat. 15-30 minutes, pour water in the pot, and probably pour it into the pot.Bring the water to a boil over two-thirds; pour the rock sugar into the boiling water while adding the cut Sydney.
Slowly boil over low heat until the water in the pot is just over Sydney.
Stew for 15-30 minutes, turn off the heat and serve the cooked soup.
After 40-60 minutes, add the corresponding food ingredients and simmer on low heat for about 40-60 minutes.
Dry it until it is slightly hot and serve it. Let it cool down before drinking. If you cook too much, even put the rest in the refrigerator. Take it off on the second day and it will be sweet and refreshing.
While the stew is rotten, peel the pear, pit the cores, and put the sugar in a porcelain cup, then simmer in water until the sugar is melted and the pear is simmered. This is the most suitable food for babies.It’s cool to feed stewed pears for the best of both worlds.
And eat pear juice, the best after dinner.
You can also put steamed pears in a bowl and cut them with a spoon to serve them.
Sydney will produce a lot of water during the steaming process, so just add a little water to the bowl.
Rock candy Sydney has a sweet and delicious taste, and has the functions of clearing heat and quenching thirst, resolving phlegm and cough, nourishing yin and lungs, replenishing stomach and nourishing stomach, and beauty and beauty.Treatment of chronic pharyngitis, whooping cough, bronchitis, upper respiratory tract infection.